Wednesday, April 11, 2012

How Do Ya Like Them Apples?

Gathered with friends Friday evening for a feast. I brought this Flat Apple Thingy (not likely the actual Martha Stewart name but descriptive). It's got layers of phyllo pastry, butter, sugar, cinnamon, and pecans or walnuts, and a final layer of very thin apple slices covered with yet more melted butter, sugar and cinnamon. Yummy.

The best part of this picture is getting a glimpse of my friend's lovely kitchen. The counter was made by her hubby, and she's painted the cupboards a vibrant turquoise. It really shows off her amazing collection of vintage goo gaws and dishes and paraphernalia. (I took a third picture that showed more of her goodies but it didn't turn out).




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